Chickpea

  • Chickpeas are a nutritious and tasty legume, high in protein, often used in various dishes.

Our chickpea varieties

Chickpeas contain high amounts of protein and starch and contain twice as much protein as cereals. There are Ram, Spanish, curly and roasted chickpeas

Coach Chickpeas

Lit differs from other chickpea varieties in shape, flavor and quality. Overgrown chickpeas do not leave a crust. Its flavor meets Super flavor standards while providing richer nutritional values in terms of nutrients. In this regard, it can also be described as a luxurious type of chickpea.

Spanish Chickpeas

Spanish chickpeas are included in the category of First-Class chickpeas. These hummus are large, angular and long. Its length is 1.5 times its width, and its depth and width are equal.Chickpea kernels narrow towards the nose.Chickpea beans have veins and a light color

Roasted Chickpeas

Thanks to its high protein and fiber content, it is an important food source for a healthy diet. It is also noted for a low glycemic index combined with a low fat content. Thanks to these properties, it is usually a favorite food in diets

Chickpea Measurements

Those with a size of 9-10 mm are the largest, and those with a size of 8-8.5 mm are divided into large, 8 mm and lower lobes. Coarse grains with a size of 9-10 mm are preferably used for packaging. Calibration is important in chickpeas. The thickness is 1 mm. The label difference represents a 30- 40% difference in price.

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